I made a super yummy dinner tonight. I sauteed onion and mushrooms with some fresh minced garlic and just a splash of worstechire. Then I grilled some chicken breast in the leftover juices with just a bit of balsamic vinagraitte. Green beans with Mrs. Dash as a side. Helloooo deliciousness!!!
Too bad I'm full from the 3 pieces of California roll I had as a late lunch. But I'll have a tasty lunch tomorrow...provided the chicken isn't too dry. If not, I'll just enjoy the mushrooms.
Yes, I'm supposed to be on mushies....but isn't everything mushie after being chewed well? *shrugs* Yes, I am a bad bandster. I admit it. But I started this blog to journal my experience with the band....the good, the bad, and the ugly. The only real concern I have is that I will stretch my pouch, but I'm eating really small portions and have avoided all things carbonated.
One question I have for the other bandsters out there, am I the only one who has difficulty not drinking for an hour before and after eating? I try really hard, but a half hour is about as long as I can wait.
So there you have it from the non-compliant banster.
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